I’ve always been fascinated by how nutrition affects our daily lives, but lately, I’ve been wondering how it might tie into my work as a gardener. Plants need the right balance of nutrients to thrive, and so do we so could there be parallels between tending a garden and fueling our bodies?
For example, does understanding macronutrients or soil health translate to better choices in my own diet? Or maybe there are ways to optimize energy levels during long hours in the garden by eating certain foods. I’d love to hear if anyone else has thought about this or has tips on blending these two interests.
Also, has anyone noticed that working outdoors with plants influences their eating habits? Curious to hear your experiences or any resources that might bridge these topics!