Biotechnology is advancing at such a fascinating pace what if we could one day mix and match human traits like ingredients in a recipe? As a test prep instructor, I’m always thinking about how innovation intersects with ethics, and this idea really stuck with me.
Imagine being able to tweak traits like creativity, physical endurance, or even emotional resilience. But where do we draw the line? Some combinations might seem harmless, like blending heightened focus with better memory retention for learning. Others, though, could get messy like mixing extreme competitiveness with reduced empathy.
I’d love to hear your thoughts. Are there specific trait combinations we should avoid, or is it more about how we use them? And who gets to decide what’s “too far”? Let’s chat about the ethical flavors we might want to leave out of the mix.