So last weekend, I attempted the ultimate multitasking challenge: making pizza while watching a big match. Let’s just say it didn’t go as smoothly as I’d hoped I got so caught up in the action that my crust ended up a little… well, let’s call it “extra crispy.” Anyone else tried this? How do you time everything so you don’t miss the highlights or burn dinner? Bonus points if you’ve got sailing-themed topping ideas I’m always up for trying something new!